High Protein Blueberry Pancakes - Recipe

Enjoy this nutritious, quick-to-prepare high protein breakfast recipe to fuel your body for the entire day!

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What you need: 

• ¼ cup liquid egg whites (around 4 eggs)
• 1 scoop (25g) of vanilla whey powder
• ½ banana, mashed
• almond milk, if needed
• ¼ cup (25g) fresh or frozen blueberries
• ½ tsp. coconut oil

What you need to do: 

1. Whisk together the egg whites and protein powder.
    
2. Stir in the mashed banana and add the blueberries. If the pancake mixture seems too thick, add a splash of almond milk to thin it.
    
3. Heat the coconut oil in a pan to low-medium. Pour in the pancake mixture and cook until little bubbles form (about 5 minutes).
    
4. Make sure the pancake has set enough before you try flipping it, then flip over. Cook the pancake for another 2-3 minutes.  
    
5. You can also make 3 small pancakes instead of 1 large.
    
6. Serve with your favorite toppings.

Serving Info:

Serves: 1
Pre: 5 Minutes
Cook: 10 Minutes

Nutrition Per serving: 

257 Calories
5g Fats
18g Carbs
36g Protein

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